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Welcome To REED RIVER Your hosts: Kim & Tom Allen
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| APPETIZER MENU | |
| Cheese Curds |
$ 4.95 |
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A generous portion of breaded white Wisconsin
cheddar cheese curds fried golden brown and served with your choice of sauce. |
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| Stuffed Jumbo Mushrooms | $ 6.95 |
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Six mushroom caps heaped with our special seafood
stuffing, baked until bubbling hot and served with lemon wedges. |
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| Crispy Chicken Wings |
$ 6.95 |
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Four savory ways to enjoy our incredible wings! -
Just plain fried, Hickory Smoked BBQ, Vern's super hot or All dressed. |
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| Nachos & Cheese | $ 6.95 |
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A mound of crisp tortilla chips smothered with
taco seasoned beef, ripe tomatoes, onions, bell pepper and jalapenos, then baked with cheddar, mozzarella and Monterey Jack cheeses. |
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| Onion Rings | $ 4.95 |
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A generous serving of our crispy beer battered
onion rings served with your choice of sauce for dipping. |
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Crab & Artichoke Dip |
$ 6.95 |
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Our special version of this all time classic dip
baked until piping hot and served with fresh toasted garlic bread strips. |
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| Deep Fried Veggie Platter | $ 8.95 |
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Zucchini, cauliflower and mushrooms all breaded
and fried until tender and brown, served with your choice of sauce for dipping. |
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| Add Mozzarella sticks or cheese curds | $ 10.95 |
| Quesadillas | $ 6.95 |
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A soft flour tortilla overflowing with diced
peppers, tomatoes, onions, jalapenos and melted Monterey jack & cheddar cheeses served with a side of salsa & sour cream. |
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| Add seasoned chicken or beef | $ 7.95 |
| Try a platter of all three for | $ 8.95 |
| Mozzarella Sticks | $ 4.95 |
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Need we say more than the name? The all
time favorite fried until golden and oozing with melted cheese served with our own marinara sauce. |
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| Rib Sampler | $ 6.95 |
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A half-pound of our back ribs slow roasted until
they're "fall off the bone" tender & dripping with our hickory BBQ sauce. |
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Popcorn Chicken |
$ 5.95 |
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A healthy portion of tender chicken meat breaded
and fried until golden brown. Served with our ranch dressing or your choice of sauce. |
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| Shrimp Cocktail | $ 10.95 |
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5 Jumbo Tiger Prawn cooked to perfection then
flash chilled and served with our special homemade cocktail sauce and lemon wedges. |
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| * Make any appetizer a combo with fries, soup or salad for $ 1.50 additional. * | |
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SANDWICHES |
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| All of our sandwiches are served with your choice of chips, French fries, cup of soup or house salad. | |
| Grilled Reuben | $ 5.95 |
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Thinly sliced corned beef, sauerkraut and Swiss
cheese piled high on marbled rye bread then grilled to perfection & served with a side of our thousand island dressing. |
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| Clubhouse Sandwich | $ 6.95 |
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The triple-decker is stuffed full of ham, turkey,
bacon, lettuce, tomato & mayonnaise on fresh whole wheat toast. |
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| Chicken Fajita Wrap | $ 6.95 |
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Seasoned strips of chicken with lettuce, tomato,
onion, peppers & blend of cheddar and Monterey jack cheeses rolled in a flour tortilla. |
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| Triple BLT | $ 5.95 |
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Six strips of thick-sliced hickory smoked bacon
layered with lettuce, tomato and mayonnaise between 3 slices of toasted sourdough bread. |
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| Grilled Ham and Cheese | $ 5.95 |
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We pile thinly sliced ham and Swiss cheese
between two slices of our sour dough bread and grill it until golden brown then serve it with a side of our honey mustard. |
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| French Dip | $ 5.95 |
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A generous portion of thinly sliced roast beef
piled high on a toasted hoagie bun served with our own AuJus. |
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| Add cheese and fried onions | $ 6.95 |
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Make it a Philly with onions, peppers and mushrooms |
$ 6.95 |
| Reed River Burger | $ 5.95 |
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We start with a 1/3 pound patty of fresh lean
ground beef & season it just right then flame grill it to perfection and serve it on a fresh Kaiser bun with lettuce & tomato. |
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Add cheese, bacon, raw or fried onion or sauteed mushrooms for |
$ .50 each! |
| Walleye Sandwich | $ 6.95 |
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We take a fresh filet of Walleye, bread it and
season it just right, then pan fry it to a golden brown & serve with our homemade tartar sauce & a fresh lemon wedge. |
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| Steak Sandwich | $ 8.95 |
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A six ounce sirloin flame grilled to your taste,
smothered in sauteed mushrooms & onions, served open face on a garlic butter grilled hoagie. |
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| Grilled Country Club | $ 6.95 |
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A plump six ounce grilled chicken breast covered
with bacon, provolone cheese, lettuce, tomato, onion & mayonnaise served with fresh sourdough bread. |
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SALADS |
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| Taco Salad | $ 7.95 |
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Seasoned ground beef or chicken tossed with fresh
lettuce, black olives, diced tomatoes, onions and a blend of three grated cheeses served in a fried tortilla bowl with a side of sour cream and salsa. |
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| Grilled Chicken Caesar Salad | $ 6.95 |
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A grilled six ounce chicken breast tossed with
fresh Romaine lettuce, homemade garlic croutons, grated fresh parmesan cheese and our own creamy Caesar dressing. |
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For the health conscious, delete the chicken breast. |
$ 5.95 |
| Oriental Chicken Salad | $ 7.95 |
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A healthy portion of our popcorn chicken on top
of a bed of mixed greens, oriental noodles and green onions tossed in a creamy sesame dressing. |
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| Reed River Salad/Soup Bar | $ 6.95 |
| For the lighter appetite | |
| * Don't forget to stop and go through the Polaris Experience Center and Pam's Pantry * | |
| PASTA ENTREES | |
| All pasta entrees include our soup/salad bar and rolls | |
| Stuffed Shrimp | $ 14.95 |
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Seven gulf shrimp smothered with a herb and
seafood stuffing over a bed of fettuccini tossed in a light cream sauce. |
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| Chicken Parmesan | $ 13.95 |
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A six ounce chicken breast sauteed in a creamy
white wine and garlic sauce served over a generous portion of fettuccini then smothered in a blend of cheeses. |
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| Fettuccini Al Gamberi | $ 14.95 |
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If you like it spicy hot, this is for you!
Five jumbo Tiger prawns sauteed in a tomato, wine and garlic sauce laced with spices and served over a bed of fettuccini. |
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| Substitute chicken | $ 13.95 |
| Seafood Tortellini | $ 14.95 |
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Baby shrimp, bay scallops and tri-colored
cheese tortellini simmered in a light cream sauce. |
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| Pasta Carbonara | $ 12.95 |
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A rich creamy hickory smoked bacon and mushroom
sauce served over a bed of fettuccini. |
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| Add chicken | $ 14.95 |
| Fettuccini Your Way | $ 9.95 |
| Everyone's favorite pasta with your choice of marinara or our Alfredo sauce. | |
| Add veggies | $ 10.95 |
| Add chicken | $ 11.95 |
| Add shrimp | $ 12.95 |
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SEAFOOD ENTREES |
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| * All seafood entrees include your choice of potato, soup/salad bar and rolls * | |
| Walleye Filets | $ 13.95 |
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Two six ounce filets coated with our seasoned
breading then pan fried golden brown or have them broiled and served with drawn butter. Served with our house tartar sauce and lemon wedge. |
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| Grilled Salmon | $ 12.95 |
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An eight ounce salmon filet flame grilled to
perfection then finished with white wine and dill butter. |
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| Reed River Scallops | $ 15.95 |
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A house specialty! Mouth watering bay
scallops sauteed with white wine and garlic then simmered in a cream sauce served nestled in our special duchess potatoes, served bubbling hot. |
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| Shrimp Scampi | $ 13.95 |
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Our version of this all time favorite! Six
jumbo Tiger prawns sauteed in a thick garlic butter sauce finished with green onions and tomatoes. |
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| Shrimp Your Way | $ 14.95 |
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Six jumbo Tiger prawns, deep fried with our
homemade Tempura batter of have them broiled to perfection served with sauce or cocktail sauce. |
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| Lobster Tail | Market Price - Please ask your server |
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A half-pound cold water lobster tail cooked to
perfection using our special technique and served with drawn butter. |
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| Alaskan King Crab Legs | Market Price - Please ask your server |
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A full pound of these succulent treats from the
sea steamed to perfection and served with drawn butter. |
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| * Don't forget our Saturday Night Prime Rib!! * | |
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FROM THE BUTCHER ENTREES |
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| * All "from the butcher" entrees include your choice of potato and soup/salad bar & rolls * | |
| BBQ Baby Back Ribs | $ 15.95 |
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We start with finest pork ribs and cook them
until they are "fall of the bone" tender then smother them with our not too spicy and not too sweet homemade sauce. |
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| Half Rack | $ 9.95 |
| Beef Medallions | $ 16.95 |
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A half-pound of beef tenderloin medallions pan
seared and finished in a brandy-demi sauce served over a bed of caramelized onions, a house specialty. |
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| Pork Chops | $ 15.95 |
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Two eight ounce center cut pork chops seasoned
just right and grilled to perfection. Served the old fashioned way with apple sauce on the side. |
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| Filet Mignon | $ 16.95 |
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The name says it all! A hand cut eight
ounce tenderloin steak slightly seasoned and flame grilled to your taste. |
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| Pork Medallions | $ 13.95 |
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Eight ounces of pork tenderloin medallions
sauteed in olive oil and finished in a special maple port wine sauce topped with roasted pecan pieces. |
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| New York Strip | $ 17.95 |
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A ten ounce strip hand cut right from the loin,
seasoned, then flame grilled to your liking. This is the King of all steaks. |
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| Reed River Sirloin | $ 18.95 |
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Are you hungry? This is the big one!
A full pound of top sirloin seasoned, then grilled to your taste and served smothered in sauteed mushrooms. |
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For the smaller appetite, try the eight ounce version |
$ 10.95 |
| Ribeye | $ 16.95 |
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Truly the most flavorful steak! Twelve
ounces of hand cut heaven right from the rib roast seasoned and grilled to your taste. |
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| Baked Chicken | $ 12.95 |
| A half of a chicken seasoned just so then baked to a golden crisp. | |
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55 PLUS ENTREES |
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| * All 55 plus entrees include choice of potato and soup/salad bar * | |
| Pork Chop | $ 8.95 |
| An eight ounce chop grilled to perfection, served with a side of apple sauce. | |
| Walleye Filet | $ 7.95 |
| A six ounce walleye filet pan fried or broiled. | |
| BBQ Half Rack | $ 7.95 |
| A half-pound of our slow roasted back ribs cooked to perfection. | |
| Baby Beef Liver | $ 6.95 |
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Lightly breaded in seasoned flour, pan fried then
finished over an open flame served with bacon and onions. |
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| Baked Chicken | $ 6.95 |
| A quarter of our fresh baked chicken. | |
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COMBINATION ENTREES |
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| * All combo entrees include choice of potato and soup/salad bar and rolls * | |
| Ribs and Chicken | $ 14.95 |
| A half rack of mouthwatering ribs and a quarter crispy baked chicken, | |
| Steak and Ribs | $ 15.95 |
| A six ounce top sirloin and half rack of our BBQ ribs. | |
| Steak and Shrimp | $ 18.95 |
| Three jumbo Tiger prawns broiled or deep fried and a six ounce top sirloin. | |
| Ribs and Shrimp | $ 17.95 |
| A half rack of our slow cooked ribs and three of our jumbo shrimp fried or broiled. | |
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ADD-ONS |
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Add-ons cannot be ordered as a meal |
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| Sauteed Mushrooms | $ 2.00 |
| Sauteed Onions | $ 2.00 |
| Steak Blackening | $ 2.00 |
| Four jumbo Tiger prawn fried or broiled | $ 8.95 |
| A pound of our King crab legs | Market price - please ask your server |
| An eight ounce Lobster tail | Market price - please ask your server |
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DESSERTS |
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| Cinnamon Walnut Bread Pudding | $ 3.95 |
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A moist bread pudding layered with apples,
cinnamon and walnuts topped with ice cream and caramel. |
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| Snickers Pie | $ 3.95 |
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A shortbread crust filled with caramel, peanuts,
chocolate and a layer of cheese- cake topped with a thin layer of chocolate frosting. |
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| New York Cheesecake | $ 3.95 |
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No description necessary for this one!
Topped with strawberries, raspberries or a turtle topping. |
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| Chocolate Layer Cake | $ 3.95 |
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Three layers of moist chocolate cake piled high
with layers of luscious creamy chocolate frosting then topped with ice cream. |
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| Ice Cream Sundaes | $ 2.95 |
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Three scoops of vanilla ice cream topped with
strawberries, raspberries, chocolate or caramel topping. |
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| Ice Cream Drinks | $ 4.95 |
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Ask your server to see our menu of specialty ice
cream drinks made with hard ice cream! The perfect ending for a night out. |
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| * Ask your server for your choices of beverages!! * | |