
Main Dishes - Beef
Beef Bacon & Egg Burger  
2 teaspoons canola oil, plus more for the grate
1¼ pounds ground beef chuck
4 slices bacon, chopped
kosher salt and black pepper
4 English muffins, split
4 large eggs
1 large tomato, sliced
Heat grill to medium-high. Once it is hot, clean the grill grate with a wire brush. Just before grilling, oil the grill grate.
Step 2
Gently mix together the beef, bacon, and ½ teaspoon each salt and pepper with your hands in a medium bowl until just combined. Form the beef mixture into four ¾-inch-thick patties. Use your fingers to make a shallow well in the top of each patty (this will prevent overplumping during cooking).
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